Sunday, February 21, 2010

New Potato, Asparagus and Bacon Hot Salad

Ingredients
4 new potatoes
4 pieces asparagus
4 pieces of lean bacon or proscuitto ham
1 thick triangle processed cheese (I used processed mozzarella)
Black pepper

Method
  • Wash the potatoes, but don't peel. Cut into bite-sized pieces.
  • Wash and cut the asparagus diagonally into bite-sized pieces.
  • Cut the bacon or ham into small pieces.
  • Put the potato pieces into the LeKue steam case and into a 500w microwave oven for 2 minutes.
  • Add the asparagus and bacon and continue cooking in the microwave for 1.5 to 2 minutes.
  • Add the processed cheese and microwave for one more minute.
  • Stir and add freshly ground black pepper to serve.

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